Category Archives: Healthy Living

George Foreman to the Rescue!

I use my outdoor grill year round. I use it because I like the grilled flavor it adds to the food and, maybe more importantly, I use it because I embrace the concept of minimal mess. Why use a pot on the stovetop or a pan in the oven when I don’t have to? Many […]

Happy Holidays from Let’s Dish!

December 25th.  Whatever you are celebrating this day or this season, we hope you are enjoying some downtime with friends and family.
Our stores are closed today (although, pssst, you can still buy gift cards online in case you forgot someone!) so the 250+ employees of Let’s Dish! can spend the day with their loved ones.  […]

The Bearer of Good News

Last week, I was invited to an elementary school in South Riding, VA. The principal called an “emergency” faculty meeting after school.  But this wasn’t an emergency in the traditional sense; she just wanted to be sure everyone was there… and on time… so that I could deliver some exciting news.
You see, at this school there’s a very […]

To Your Health!

People are often surprised to learn that the Let’s Dish! meals they know and love are actually good for them.  As I develop the monthly menus, I am fully aware that these are the meals you will be feeding your family.  I want them to taste good (hey, we all know some picky eaters), but […]

WMAR Tells the Pink Dish! Story

This recent piece on WMAR, ABC-2, does a wonderful job of capturing what Pink Dish! is all about… from Lisa and Alexa’s vision and purpose, to how free Let’s Dish! meals have benefited families in need. Take a look!

Pink Dish! has gotten plenty of publicity this fall. Thanks to all the media outlets […]

Elizabeth Dishes Pink on WUSA-9!

Elizabeth Marcotte did a wonderful job talking about how Pink Dish! is supporting local families — all the while cooking up a little Antioxidant-Rich Greek Isle Chicken.
Watch the video to learn more about Pink Dish!, our special entree this month, and how you can get involved in this year’s campaign …

Catch Elizabeth on Channel 9!

Get your DVR ready! Elizabeth will be on WUSA, DC’s channel 9, Tuesday Oct 21 between 9-10am. She’ll be dishing up Antioxidant-Rich Greek Isle Chicken and talking about all the free meals we’re providing to local families through this year’s Pink Dish! Campagin.
Don’t miss it!

Whole Grain Goodness

People are loving the whole grain options we now offer at Let’s Dish! locations in Maryland and Northern Virginia.   Whole grain pasta, pitas and brown rice?  Say the word and we’re happy to make the substitution — at no extra charge!
Hey, and here’s something you may not know: The brown rice we now use in Let’s […]

We Recommend: Fruits and Veggies

Here’s a different take on “Fresh Ideas” - a great article on that issue of which type of fruits and veggies you should choose. We’ve discussed this before on Food for Thought but it never hurts to get a fresh reminder (sorry - couldn’t help the pun)!
Fruits and Veggies: Fresh, Canned, […]

Make every day a heart-healthy day.

As American Heart Month draws to a close, we want to encourage everyone to remember that focusing on your heart health should be a year-round, every day effort.
We hope you found the articles posted this month on Food for Thought helpful towards your own personal heart health. It’s been educational and inspirational […]

Lisa breaks the dinner routine in The Baltimore Sun

This month, Lisa (co-owner of Let’s Dish! stores in MD and Northern VA) had her skills as the “woman behind the Let’s Dish! menu” put to the test by The Baltimore Sun. Though she has been putting dinner on the table for tens of thousands of families in the mid-Atlantic as our head of menu devlopment, […]

Tackling the Grocery Store

When you’re not eating meals from Let’s Dish!, choosing healthy foods from the grocery store is important for maintaining good heart health. Here are some helpful hints for tackling your grocery shopping…
Make a list! Before you head to the store, take time to make a list. It will save you time and […]

We Recommend: Best and Worst Choices at Restaurant Chains

While studies have shown that a healthier choice is to eat wholesome, home-cooked meals, preferably ones prepared at Let’s Dish!, the reality is that every once in a while, you go out to eat. And, sometimes it’s even fun to go out with your family. But that plaguing guilt, confusion and paralysis that takes over when you […]

Superfoods: what are they?

We have all heard of superfoods. Everyone is talking about them. If they paid me a dollar for every time I saw them on a talk show, I’d be rich! So what are they?
Superfoods range from various types of fruits and vegetables to spices to nuts to herbal supplements. They are believed to have higher […]

Fruit juice vs. whole fruit: which should I choose?

When Alexa and I went on WBAL for Sunday Brunch, one of the topics we discussed was fruit vs. fruit juice.  In today’s post, Lisa follows up on the issue with some quick guidance on the difference in healthfulness between fruit and fruit juice:
Lisa, does fruit juice count as one of your dialy servings of fruit?
And, is […]

We Recommend: RealAge

I heard about RealAge from Newt Gingrich. Seriously, I did! Back in 2006, we won a US Chamber of Commerce Award for our Let’s Dish! stores in the mid-Atlantic and were named one of the top small businesses in the country. (We won again in 2007- how’s that for patting ourselves on the back!). Anyway, in 2006, Newt […]

More on Sodium: Dora and Batman get a little healthier!

Here’s a postscript to last week’s post on sodium and heart health.  On Monday, ABC Health News reported that those cute cans of Campbell’s soup - you know, the ones with the kids’ characters on the can - are getting a little healthier:  “Campbell’s Lowering Sodium in Kids Soups” (by Geoff Mulvihill, Feb 18, 2008).
Now these 12 Campbell’s soups will have […]

Simple Ways to Cut Calories!

Eating healthy and managing your weight are key components of the recommendations for living a heart-healthy lifestyle from the American Heart Association.  Preparing meals at Let’s Dish! each month is a great way to stock up on healthy and portion-controlled, main-course meals, but what about the rest of the time?   Being conscious of what and how much you eat is key - and sometimes you’ll need to […]

Pop Quiz: Test your knowledge of nutrients!

Here’s a little pop quiz that will help you make the grade when it comes to good nutrition!  We’ve tried to be sneaky, so you’ll first see the three questions.  Then, you can scr…o…ll… down for the answers!
    
POP QUIZ:
1)  Which of the following foods contains the most fiber?
A) ½ cup baked beans
B) A turkey sandwich […]

Let’s stop calling our kids “picky” eaters.

A couple of weeks ago, I had the honor of being a guest in Mrs. Carlivati’s 5th and 6th grade science classes at Nysmith School in Virginia. Mrs. Carlivati, an amazing teacher, does a unit on nutrition with her classes. In celebration of AHA’s Go Red for Women campaign, I was invited to lead a […]

A word on sodium (and a fun, low-sodium recipe!)

Most of us think that fat is the enemy of heart health, but did you know that sodium - yes, salt - can be seriously harmful to your health? A recent USA Today article by Heather Terwilliger, “Salt intake brings new levels of alarm” (Feb 10, 2008), emphasizes just how dangerous salt can be.
At Let’s […]

We Recommend: Hands-On Health Exhibits for Kids

Looking for something to do this weekend? We recommend you head to to the Maryland Science Center for some hands-on fun with your kids as they absorb important information about their body and how to keep it healthy!
Several fantastic new exhibits on the human body have just opened for a limited time in the mid-Atlantic. […]

Tips for eating out and staying healthy.

If you don’t “dish” often enough to enjoy a Let’s Dish! meal every night of the month (wink, wink!), you may find yourself occasionally heading out to a restaurant, especially during the weekend. We asked Catherine Joiner, registered dietician and our nutrition resource from the American Heart Association, to provide readers with some tips for […]

We Recommend: Let’s Dish! on WBAL Sunday Brunch

Lisa and I put on our Let’s Dish! aprons this past weekend to prepare a heart healthy dish from February’s menu for the Sunday Brunch segment on WBAL-TV (Baltimore, MD).  During our three minutes, we tried to share as many tips as we could on how to identify heart healthy ingredients and integrate these nutritious foods into your diet.
Here’s the video in […]

Introducing Catherine Joiner, Nutritionist for AHA

We asked Catherine Joiner, a nutritionist and volunteer for the American Heart Association, to share a little about her background and career as a registered dietician. Catherine will be helping to answer our questions about healthy living, offering practical advice on how to improve your heart health. If you’d like to ask Catherine a question, please email us or add […]

We Recommend: Jane E. Brody on Nutrition

One more expert to recommend today: This week,  Jane Brody - the New York Times award-winning Personal Health columnist - is taking questions online about diet and nutrition. Brody, reporter for The Times and author of several books on medicine and science, is a great resource to answer any questions you may have about healthy eating. 
A […]